MUSHROOM & TRUFFLE OIL LASAGNE

Roasted New Forest wild Mushrooms in a light and creamy Truffle sauce, layered with pasta, served with garlic sourdough bread

QUICHE OF THE DAY

Our chefs quiche of the day, a delicious vegetarian quiche, served with our house chutney, roasted winter root vegetables and sweet potato chips

PIE OF THE DAY

Chefs pie of the day creamy mash, chefs vegetables served with a rich pan gravy